Dry-farmed excellence in a bottle!

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/ Estate Riserva

Wine Specs

Vintage 2017
Varietal Sangiovese/Cabernet Sauvignon Blend
Appellation Templeton Gap District
Vineyard Designation Carly's Vineyard
Harvest Date September
Aging Aged for 28 months in 20% new French oak barrels; Bottled unfiltered
Fermentation Cold soak for 4 days; 25% whole cluster 75% whole-berry and fermented 20 days on skins in open top stainless steel tanks
Bottling Date March 27, 2020
Residual Sugar 0
Alcohol % 12.9

Wine Profile

Tasting Notes Our Estate Super-Tuscan Blend of 40% Cabernet Sauvignon and 60% Sangiovese shows why a dry farmed vineyard is so highly sought after.
Vineyard Notes Planted in 1998, our Estate vineyard, “Carly’s Vineyard” is own rooted, dry farmed, head trained two acres of Cabernet Sauvignon and two acres of Sangiovese. Planted in Lockwood/Series (Fine loamy) soils with large Salinas river cobblestone rock naturally in the rows and in between each vine.
Other Notes Best of Class, Sangiovese Based Blend, Central Coast Wine Competition Double Gold, Central Coast Wine Competition 90pts, Jeb Dunnuck

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