Fall Winemaker Dinner 2019

Menu 

Passed Hors d'oeuvres
Chef surprise
 2017 Bella Bianca - Dry Italian White
 
First
 Fall Chopped Chicory Salad
Gorgonzola Dolce, Braised Beets, Pink Lady Apple, Roasted Hazelnuts 
and Leek Vinaigrette
2016 Nebbiolo
 
Second
Butternut Raviolo
Amoretti Cookie, Humboldt Fog, Sage, Pecorino and Toasted Almonds
2015 Estate Riserva
 
Third
 Sous Vide and Oak Roasted Strip Loin
Baked Radicchio, Truffled Potato and Leeks in Bechamel and Porcinis
2015 Sangiovese
 
Forth
Tiramisu Cups
2016 Barbera
&
2017 Fighter Pilot Red

(Menu and wine are subject to change)

Club Members $150/pp (must sign in to receive discount)
Non-Club Members $175/pp

In Stock
Add To Cart
$175.00
/ Fall Winemaker Dinner
SKU: WMDF2019
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